Rao's Homemade Bronze Die Cut Spaghetti Pasta 16 Oz
- 16 oz bag of spaghetti
- 2 ingredients: durum semolina flour and water
- Bronze die cut, rough porous surface
- Dried low and slow
- Imported from Italy
- Contains wheat, vegetarian
Last refreshed Sep 7, 2026 · Based on the Amazon listing and published specifications, not hands-on testing.
Imported Italian spaghetti made only from durum semolina and water, bronze die cut for a rough surface that grips sauce. It contains wheat, so it is not for gluten free diets.
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ASIN: B07NSRK9S8Model: 200470300121Category: Spaghetti
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Overview
A pasta night at home, with a pot of sauce ready, is the setting for this bronze die cut spaghetti imported from Italy. The long, thin strands are made from house-milled durum semolina and water.
A two ingredient recipe, slow drying and a textured surface give a straightforward pasta aimed at sauce lovers. The listing gives no cooking time, and the heritage and quality wording is brand copy.
Who it's for
A cook who builds weekly dinners around red sauce or oil-based sauces will appreciate the textured strands. Gluten free eaters should pick another pasta, and shoppers who want a sauce included will need to buy it separately.
Pros and cons
- Two ingredients only
- Bronze die cut surface
- Slow, low drying
- Imported from Italy
- Cooking time not listed
- Sauce sold separately
Performance notes
A bronze die leaves a rough, porous surface, so sauce clings to the strands. Slow, low drying is credited with a firm, al dente bite that survives boiling. The light amber color is what the maker points to as proof of the process.
Specifications
| Brand | Rao's |
|---|---|
| Model | 200470300121 |
| Dimensions & fit | |
| Size | 16 Ounce (Pack of 1) |
| Item weight | 1 pound |
| Other details | |
| Diet Type | Vegetarian |
| Item Form | Pasta |
| Container Type | Bag |
| Cuisine | Italian cuisine |
| Allergen Information | Wheat |
| Die Type | Bronze die cut |
| Drying | Low and slow |
| Ingredients | Durum semolina flour, water |
| Origin | Imported from Italy |
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Frequently asked questions
Is Rao's spaghetti gluten free?
No. The allergen field lists wheat, and the pasta is made from durum semolina flour.
Is Rao's Homemade spaghetti made in the USA?
No. The listing says imported from Italy.
Is Rao's spaghetti an egg pasta?
The description lists only durum semolina flour and water as ingredients.
Does the spaghetti come with sauce?
No. The description only suggests pairing it with Rao's sauce.