
Presto 02153 Precise Digital Pressure Canner 23 Qt
- Control Type: Digital, Touch
- Asin: B0FJNNXVL4
- Best Sellers Rank: #13,575 In Kitchen & Dining (See Top 100 In Kitchen & Dining) #17 In Electric Pressure Cookers
- Capacity: 23 quarts
Last refreshed Jun 15, 2026 · Based on the Amazon listing and published specifications, not hands-on testing.
Pressure canning gets genuinely easier with this canner for anyone intimidated by a traditional stovetop setup, at a price premium several owners said is worth shopping around before paying.
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ASIN: B0FJNNXVL4Model: 02153Category: Electric Pressure Canners
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Overview
Presto's 02153 Precise brings digital sensor control to home pressure canning, a 23 quart canner that automates temperature and pressure for both pressure and boiling water canning, holding up to 7 quart jars per batch.
Presto's sensor-driven design removes the stovetop monitoring traditional pressure canners require, guiding each step on an LED display instead. One tradeoff owners flagged is that the canner sets pressure automatically rather than letting you dial in PSI for your altitude the way a manual gauge canner does, and it also requires warming jars inside the canner before filling them.
- 23 quart capacity holding up to 7 quart jars
- Automatic sensor for pressure and boiling water canning
- LED display with step by step guidance
- Automatic altitude adjustment and built-in safety systems
Who it's for
Anyone intimidated by traditional stovetop pressure canning, including first-time canners, is the target buyer here. An experienced canner who prefers manually setting PSI for their exact altitude may find the automatic control limiting.
Pros and cons
- No stovetop monitoring, sensor manages temperature and pressure
- Holds up to 7 quart jars or roughly 20 pint jars per batch
- Guided LED display walks through each canning step
- Keeps the kitchen cooler than stovetop canning
- Heavier than a standard stovetop canner given the 23 quart size
- Costs more than a comparable stovetop pressure canner, and price varies by retailer
- Sets pressure automatically rather than letting you dial in PSI for altitude
- Requires warming jars in the canner before filling, an extra step for some routines
Specifications
| Brand | Presto |
|---|---|
| Model | 02153 |
| Dimensions & fit | |
| Dimensions (D × W × H) | 15.5 × 17.3 × 17 inches |
| Item weight | 16.1 pounds |
| Capacity & performance | |
| Capacity | 23 quarts |
| Power & efficiency | |
| Voltage | 120 volts |
| Wattage | 1100 watts |
| Construction & materials | |
| Color | Black and silver |
| Finish Type | Glossy |
| Material | Aluminum |
| Included components | |
| Included | Canner lid (with all parts of the lid), canning rack, body, cord |
| Other details | |
| Control Type | Digital, Touch |
| Asin | B0FJNNXVL4 |
| Best Sellers Rank | #13,575 In Kitchen & Dining (See Top 100 In Kitchen & Dining) #17 In Electric Pressure Cookers |
| Cooking Program | Pressure canning/cooking |
| Customer Reviews | {'ratings_count': '161', 'stars': '4.7'} |
| Global Trade Identification Number | 00075741021539 |
| Is The Item Dishwasher Safe | No |
| Type | Canner |
| Manufacture Year | 2025 |
| Manufacturer | Presto |
| Model Number | 02153 |
| Operation Mode | Automatic |
| Part Number | 02153 |
| Special Features | Automatic Shut-Off, Built In Timer, Locking System, Programmable |
| Upc | 075741021539 |
Frequently asked questions
How many jars fit in the Presto 02153 canner?
Up to 7 quart jars, or a larger number of pint and smaller jars when pressure canning, according to Presto and confirmed by owners.
Do I need to set the pressure manually on the Presto 02153 for my altitude?
No, the canner adjusts automatically, though this means you can't dial in PSI the way you would on a traditional gauge canner, which one long-time Presto user found different from what they were used to.
Can the Presto 02153 do both pressure canning and water bath canning?
Yes, it's built for both low-acid pressure canning and high-acid boiling water canning, though most owners say they stick to pressure canning since water bath canning still requires boiling water on the stove first.