US
Tramontina

Tramontina Pro Series Forged Chef's Knife 8 in

  • 8 inch chef's knife, forged
  • Ice-hardened blade, 52 ± 2 HRc, hand-honed edge
  • Stain-free high-carbon steel
  • Full tang secured with triple rivets
  • NSF certified, dishwasher safe

Last refreshed Sep 7, 2026 · Based on the Amazon listing and published specifications, not hands-on testing.

Our verdict

A forged, ice-hardened chef's knife with a full tang and triple-riveted handle, listed as NSF certified and dishwasher safe. The listing omits weight, overall length and warranty.

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ASIN: B00KQV7E0CCategory: Chef's Knives

Styles Available

4-Inch Paring Knife5-Inch Santoku Knife6-Inch Utility Knife6-Inch Cleaver7-Inch Santoku Knife8-Inch Cook's Knife8-Inch Carving Knife8-Inch Bread Knife

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Overview

Wielding an ice-hardened, hand-honed blade, the cook gets a forged chef's knife made from stain-free high-carbon steel. A full tang secured with triple rivets joins the ergonomic handle.

The listing states a hardness range, which is rare detail for a kitchen knife, and pairs it with food-safety certification and machine washing. The limitation is that handle material, weight, overall length and warranty are all absent.

Who it's for

Cooks in busy kitchens who value sanitation certification and easy cleaning get a forged blade with a stated hardness. Those who want a lightweight stamped knife or a named handle material should look at other listings.

Pros and cons

Pros
  • Stated hardness rating
  • Full tang, triple rivets
Cons
  • Weight not listed
  • Handle material missing
  • No warranty given

Performance notes

Ice hardening is credited with a keen, durable edge, and hand honing finishes it. A full tang secured with triple rivets balances the blade, and the ergonomic handle supports precise control.

Specifications

BrandTramontina
Dimensions & fit
BladeLength8 inches (per title)
Construction & materials
Blade Material TypeStain-free high-carbon steel
Construction TypeForged, full tang
Handle MaterialErgonomic, triple-riveted
Other details
Hardness52 ± 2 HRc
HardeningIce-hardened, hand-honed edge
CareDishwasher safe
CertificationNSF certified

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Frequently asked questions

Can the Tramontina Pro Series 8 inch chef's knife go in the dishwasher?

Yes. The listing describes the knives as dishwasher safe.

Is the Tramontina Pro Series chef's knife NSF certified?

Yes. The listing says NSF-certified for food safety and sanitation standards.

How hard is the blade?

The listing gives 52 ± 2 HRc for the ice-hardened blade.

What is the handle made of?

The listing describes an ergonomic handle with triple rivets but does not name the material.