Miyabi Koya Paring Knife 3.5 in
- 3.5 inch blade, plain edge
- FC61 fine carbide stainless steel, mirror polished
- Full-tang Pakkawood handle, brown
- 2.88 ounces, forged
- Western or Eastern hold supported
Last refreshed Sep 25, 2026 · Based on the Amazon listing and published specifications, not hands-on testing.
A light, forged paring knife with a full tang for peeling, trimming and detail work. It is a small-task blade, so it will not stand in for a chef knife.
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ASIN: B0DX2LNCVYCategory: Paring Knives
Overview
Peeling, coring and trimming in the hand are what this Miyabi paring knife is shaped for. The mirror-polished FC61 blade runs through the handle as a full tang, and the faceted Pakkawood scales are meant for fatigue-free cutting.
The forged, full-tang build gives it heft for a short blade, and the handle supports either a Western or an Eastern hold. The limitation is that edge angle, hardness and any sheath are not covered by the listing.
Who it's for
Home cooks who already own a chef knife and want a polished paring knife that feels substantial despite its size. Someone who wants a first all-purpose knife should begin with a longer blade.
Pros and cons
- Full tang through the handle
- Mirror-polished FC61 blade
- Handle supports two hold styles
- Edge angle not listed
- No sheath comes with it
- Too short for board slicing
Performance notes
A full tang carries the blade's weight back into the handle, so the knife stays balanced during precise in-hand work. The polished surface and ice-hardened steel are described as durable and corrosion resistant. A short plain edge gives good control on peeling and trimming.
Specifications
| Brand | MIYABI |
|---|---|
| Dimensions & fit | |
| BladeLength | 3.5 inches |
| Item weight | 2.88 ounces |
| Construction & materials | |
| Blade Material Type | FC61 fine carbide stainless steel |
| Construction Type | Forged, full tang |
| Color | Brown handle, silver blade |
| Handle Material | Pakkawood |
| Other details | |
| Blade Edge | Plain |
| Country of origin | Seki, Japan |
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Frequently asked questions
Does the Miyabi Koya paring knife suit both Western and Eastern grips?
Yes, the seller copy says the handle supports Western chopping and Eastern rocking cuts.
Is the Miyabi Koya paring knife full tang?
Yes, the construction is listed as forged and full tang with a wooden handle.
Is the Miyabi Koya paring knife a utility knife?
No. The blade is a short paring size for peeling and trimming.